Flaxseed Banana Pancakes

Flaxseed Banana Pancakes

1.5 cups whole wheat flour
1 tsp baking powder
1 cup skim milk
1 large egg
1 medium banana
1/2 cup of blueberries
1/4 cup cinnamon chips
1 tsp vanilla
1 tsp cinnamon

Beat the eggs, and slowly poor in the milk, vanilla, and add the cinnamon. Mix well.
Add in the banana, blueberries, and cinnamon chips.
Add the flour and baking powder.
Mix all together.
Heat your pan or griddle and spoon onto heated pan, about 2 inches wide.
Flip once they start to bubble.

Nutrition Info
Per pancake:
Calories 107.9 Protein: 3.2g Total Fat:2.6g, Carbohydrate: 19.7g, Fiber: 3.2;


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